• Viré Cléssé "Vieilles Vignes", Collin Bourisset 2013

Viré Cléssé "Vieilles Vignes", Collin Bourisset 2013


Colour : White
Variety : Chardonnay 100 %
Soil : Clay and limestone from the Jurassic period

Wine making process : Harvest is fully automatic with destemming. Pressing of the grape to extract the must followed by a fermentation at a controlled low temperature in stainless steel tanks. The malolactic fermentation is only partial to keep some of the crispyness to the wine. Bottling after 8 months.

Tasting : Golden green colour. Characteristic aromas of muscat, apricot and exotic fruits with a very rich mouth. It makes it a perfect match for the "new cuicine", both sweet and salted with spices. In a more classical way, it will also pair with fish and white meats. To be served between 11 and 13° C.

Tags: collin bourisset, vieilles vignes, vin, vin blanc, viré clessé
Type de produit: Vins AOC    
Fournisseur: marius corner

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